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Nutritious Cheesecake Jars


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  • Author: asma
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

These High-Protein Cheesecake Jars are a quick, no-bake dessert packed with 30g of protein per serving! Made with cottage cheese, Greek yogurt, and maple syrup, these creamy cheesecake jars are a healthy, high-protein treat that satisfies your sweet tooth without the guilt. Perfect for meal prep, post-workout snacks, or an easy dessert!


Ingredients

These High-Protein Cheesecake Jars are a quick, no-bake dessert packed with 30g of protein per serving! Made with cottage cheese, Greek yogurt, and maple syrup, these creamy cheesecake jars are a healthy, high-protein treat that satisfies your sweet tooth without the guilt. Perfect for meal prep, post-workout snacks, or an easy dessert!


Instructions

1. Prepare the Cheesecake Filling:

  1. In a blender or food processor, combine cottage cheese, Greek yogurt, and maple syrup.
  2. Blend until smooth and creamy (about 1-2 minutes).

2. Assemble the Jars:

  1. In 4 small jars or cups, add a layer of crushed graham crackers.
  2. Spoon in a layer of cheesecake filling.
  3. Top with fresh berries.

3. Chill & Serve:

  1. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  2. Enjoy chilled as a quick snack or dessert!

Notes

  • Make It Sweeter: Add a drizzle of honey or extra maple syrup before serving.
  • Low-Carb Option: Swap graham crackers for crushed nuts or almond flour crust.
  • Storage: Keep refrigerated in airtight jars for up to 3 days.
  • Prep Time: 15 minutes
  • chill time: 30 minutes
  • Category: Dessert, Snack
  • Method: No-Bake
  • Cuisine: American