Description
Savor the bright and zesty flavors of the Mediterranean with this Greek Lemon Chicken! Marinated in a blend of fresh lemon juice, Dijon mustard, olive oil, and aromatic herbs, this dish is both simple and elegant a perfect choice for weeknights or special occasions.
Ingredients
Units
Scale
Meat:
- 8 bone-in chicken thighs (skin-on for added flavor and crispiness)
Produce:
- 4 garlic cloves (minced)
- 1 tbsp dried oregano
- 2 tsp dried thyme
Condiments:
- 2 tsp Dijon mustard
- 1/4 cup fresh lemon juice
Baking & Spices:
- 2 tsp kosher salt
- 1 tsp freshly ground black pepper
Oils & Vinegars:
- 1/3 cup extra-virgin olive oil
Instructions
1. Prepare the Marinade:
- In a large bowl or resealable plastic bag, combine olive oil, lemon juice, Dijon mustard, garlic, oregano, thyme, salt, and black pepper. Whisk until well blended.
2. Marinate the Chicken:
- Add the chicken thighs to the marinade, ensuring each piece is well coated. Cover and refrigerate for at least 30 minutes, or up to 8 hours for deeper flavor.
3. Preheat and Prep:
- Preheat your oven to 400°F (200°C).
- Transfer the marinated chicken thighs to a baking dish or sheet pan, skin-side up. Pour any remaining marinade over the chicken.
4. Bake the Chicken:
- Bake in the preheated oven for 40-45 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the skin is golden and crispy.
5. Serve:
- Remove the chicken from the oven and let it rest for 5 minutes before serving. Garnish with fresh parsley, lemon wedges, or extra thyme if desired.
Notes
- Make It a Meal: Pair this Greek Lemon Chicken with roasted vegetables, Greek salad, or rice pilaf for a complete Mediterranean-inspired dinner.
- Grilling Option: This recipe works great on the grill! Grill the marinated chicken over medium-high heat for 6-7 minutes per side.
- Marinade Tip: If marinating overnight, add the lemon juice closer to the baking time to prevent the acidity from “cooking” the chicken.
- Prep Time: 10 minutes (plus marinating time)
- Cook Time: 45 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mediterranean-inspired
