Description
These Garlic Ritz Snacks are a crispy, buttery treat made with Ritz crackers, garlic powder, Parmesan cheese, and a hint of parsley. Perfect for a quick savory snack or appetizer, they’re easy to make in just 15 minutes and sure to please a crowd!
Ingredients
Units
Scale
- 1 box Ritz crackers
- 1/2 cup butter, melted
- 1 tsp garlic powder
- 1/4 tsp salt
- 1/2 tsp dried parsley
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat Oven:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
- Prepare the Butter Mixture:
- In a small bowl, combine melted butter, garlic powder, salt, parsley, and Parmesan cheese. Stir until well mixed.
- Coat the Crackers:
- Arrange Ritz crackers in a single layer on the prepared baking sheet. Using a brush or spoon, spread the butter mixture generously on top of each cracker.
- Bake:
- Bake in the preheated oven for 10-12 minutes, or until the crackers are golden brown and crispy.
- Serve:
- Let the crackers cool slightly before serving. Enjoy as a snack or appetizer!
Notes
- Storage: Store leftover crackers in an airtight container at room temperature for up to 3 days.
- Customization: Add a pinch of red pepper flakes for a spicy kick or sprinkle extra Parmesan on top before baking.
- Serving Tip: Serve these with your favorite dip, such as ranch or marinara sauce, for an extra treat.
