The Holiday Spice Espresso Martini is the ultimate festive cocktail, blending the bold flavors of espresso with warm holiday spices. Perfect for cozy gatherings or as a holiday dessert drink, this cocktail will add an elegant and flavorful touch to your celebrations.
Why You’ll Love This Recipe
- Festive Flavor: The spiced syrup adds a holiday-inspired twist to the classic espresso martini.
- Easy to Make: Simple ingredients and quick preparation make this cocktail perfect for any occasion.
- Versatile Garnish: Customize with cinnamon, orange zest, or even grated nutmeg for a festive presentation.
- Sophisticated and Sweet: A delightful balance of robust espresso and sweet liqueur with a warm, spiced undertone.
- Great for Entertaining: Impress guests with this classy yet approachable holiday cocktail.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- 1.5 oz vodka
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1 oz freshly brewed espresso
- 0.5 oz spiced syrup (made with cinnamon, cloves, and nutmeg)
- Ice
- Garnish: Cinnamon stick and orange zest
Directions
- Prepare the Shaker: Fill a cocktail shaker with ice.
- Mix the Ingredients: Add vodka, coffee liqueur, freshly brewed espresso, and spiced syrup to the shaker.
- Shake Well: Shake vigorously for about 15-20 seconds until the mixture is well-chilled and frothy.
- Strain and Serve: Strain the cocktail into a chilled martini glass.
- Garnish: Add a cinnamon stick and a twist of orange zest for a festive finishing touch.
Spiced Syrup Recipe
To make the spiced syrup:
- Combine 1 cup water, 1 cup sugar, 1 cinnamon stick, 3-4 cloves, and a pinch of nutmeg in a saucepan.
- Simmer over low heat until the sugar dissolves and the spices infuse, about 5 minutes.
- Strain and cool before using. Store in the refrigerator for up to 2 weeks.
Servings and Timing
- Servings: 1 cocktail
- Prep Time: 5 minutes
- Total Time: 5 minutes
Variations
- Creamy Twist: Add a splash of cream or Baileys for a creamy texture.
- Stronger Coffee Flavor: Use an espresso shot with a bold roast for more intensity.
- Non-Alcoholic Version: Substitute vodka and coffee liqueur with non-alcoholic alternatives.
- Chocolate Kick: Drizzle the inside of the glass with chocolate syrup or add a dash of chocolate bitters.
- Peppermint Touch: Add a drop of peppermint extract for a minty holiday twist.
Storage/Reheating
- Spiced Syrup: Store leftover spiced syrup in an airtight container in the refrigerator for up to 2 weeks.
- No Reheating Needed: This cocktail is best enjoyed freshly made.
FAQs
1. Can I make this in advance?
You can pre-mix the espresso, vodka, coffee liqueur, and spiced syrup, then shake with ice just before serving.
2. What type of espresso works best?
Use freshly brewed espresso for the best flavor, but strongly brewed coffee can work in a pinch.
3. Can I skip the spiced syrup?
The spiced syrup adds the holiday flavor, but you can replace it with simple syrup or flavored syrups like vanilla or caramel.
4. How do I make the drink frothy?
Shake the cocktail vigorously in the shaker to create a frothy texture from the espresso.
5. What if I don’t have a martini glass?
Use a coupe glass, rocks glass, or any other elegant glassware you have on hand.
6. Can I use flavored vodka?
Yes, vanilla or caramel vodka adds an extra layer of flavor.
7. How do I zest an orange?
Use a microplane or zester to gently remove the outer layer of the orange peel, avoiding the bitter white pith.
8. What’s the best way to chill a martini glass?
Place the glass in the freezer for a few minutes or fill it with ice and water while preparing the cocktail, then discard before pouring.
9. Can I make a large batch for a party?
Yes, scale up the ingredients and mix in a pitcher. Shake individual servings with ice when ready to serve.
10. What other garnishes work well?
Grated nutmeg, star anise, or a chocolate-covered coffee bean make great alternatives.
Conclusion
The Holiday Spice Espresso Martini is a delightful blend of rich coffee, smooth vodka, and warm holiday spices. Whether you’re entertaining guests or treating yourself, this festive cocktail is a surefire way to spread holiday cheer. Customize the flavors, garnish beautifully, and savor every sip of this seasonal favorite.
PrintEspresso Martini Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
- Category: Cocktail
- Method: Shake
- Cuisine: Holiday / Christmas
- Diet: Vegetarian
Description
Cozy up this holiday season with a Holiday Spice Espresso Martini. A perfect blend of vodka, coffee liqueur, freshly brewed espresso, and spiced syrup, this cocktail is warm, festive, and irresistibly indulgent. Great for holiday parties or a special night in! Keywords: holiday espresso martini, spiced coffee cocktail, festive martini recipe.
Ingredients
- 1.5 oz vodka
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1 oz freshly brewed espresso
- 0.5 oz spiced syrup (cinnamon, cloves, nutmeg)
- Ice cubes
- For Garnish:
- 1 cinnamon stick
- Orange zest twist
Instructions
1. Prepare Your Shaker:
- Fill a cocktail shaker with ice.
2. Add Ingredients:
- Pour in the vodka, coffee liqueur, freshly brewed espresso, and spiced syrup.
3. Shake It Up:
- Shake vigorously for 15-20 seconds until the mixture is well-chilled and frothy.
4. Strain and Serve:
- Strain the mixture into a chilled martini glass for a sleek presentation.
5. Garnish:
- Add a cinnamon stick for a touch of spice and a twist of orange zest for a burst of citrusy aroma.
6. Enjoy:
- Sip and savor the festive flavors of this holiday-inspired cocktail!
Notes
- Spiced Syrup Tip: Make your own by simmering equal parts sugar and water with cinnamon sticks, whole cloves, and a pinch of nutmeg for 5-7 minutes. Strain and let cool.
- Espresso Substitution: If you don’t have an espresso machine, use strong brewed coffee.
- Mocktail Version: Swap vodka and coffee liqueur with cold brew concentrate and vanilla syrup for a non-alcoholic treat.
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