Inspired by the TikTok sensation, these balsamic roasted onions are sweet, tangy, and irresistibly tender. This simple yet sophisticated side dish will elevate any meal and might even steal the spotlight at your dinner table.
Why You’ll Love This Recipe
- Viral-approved: Join the trend with this popular and easy-to-make dish.
- Versatile: Pairs beautifully with meats, pasta, or as a vegetarian main.
- Bursting with flavor: Sweet onions, balsamic vinegar, and a touch of butter create a rich and balanced taste.
- Minimal ingredients: Made with pantry staples and fresh produce.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- 6 small or 4 medium sweet onions, peeled and halved
- 2 tbsp butter, melted
- 1 tbsp olive oil
- ⅓ cup balsamic vinegar
- 2 tbsp dry white wine
- 1 tbsp sugar
- 2 tbsp fresh green herbs (such as parsley, thyme, or rosemary), chopped
- Salt and pepper to taste
Directions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Onions: Peel and halve the onions, keeping the root intact to help hold their shape. Place them cut side up in a baking dish.
- Make the Sauce: In a small bowl, whisk together the melted butter, olive oil, balsamic vinegar, white wine, sugar, salt, and pepper.
- Coat the Onions: Pour the sauce evenly over the onions, ensuring they’re well coated.
- Roast: Cover the baking dish with foil and roast for 30 minutes. Remove the foil, baste the onions with the sauce, and roast for an additional 20-25 minutes, or until the onions are caramelized and tender.
- Garnish and Serve: Sprinkle the roasted onions with fresh herbs and serve warm as a side dish or appetizer.
Servings and Timing
- Servings: 6
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
Variations
- Add cheese: Sprinkle grated Parmesan or crumbled feta over the onions during the last 5 minutes of baking.
- Make it vegan: Substitute the butter with a vegan alternative or more olive oil.
- Use red onions: Swap sweet onions for red onions for a slightly sharper flavor.
- Add a kick: Sprinkle chili flakes or drizzle with hot honey for a spicy twist.
- Wine-free version: Replace the white wine with vegetable broth or water.
Storage/Reheating
- Storage: Store leftover roasted onions in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the oven at 375°F (190°C) for 10-15 minutes or microwave briefly until warm.
FAQs
1. Can I use regular onions instead of sweet onions?
Yes, but sweet onions (like Vidalia or Walla Walla) enhance the caramelized flavor. Regular onions will work, but they may have a sharper taste.
2. What’s the best balsamic vinegar for this recipe?
Opt for a high-quality, aged balsamic vinegar for a richer and sweeter flavor.
3. Can I make this dish ahead of time?
Yes, prepare and roast the onions in advance, then reheat in the oven before serving.
4. What herbs work best for garnish?
Fresh parsley, thyme, or rosemary complement the flavors perfectly.
5. Can I skip the sugar?
You can omit the sugar, but it helps balance the tanginess of the balsamic vinegar.
6. What can I serve these onions with?
Serve them alongside roasted chicken, grilled steak, pasta, or even on crusty bread as an appetizer.
7. Can I cook these on the stovetop instead of the oven?
Yes, you can cook the onions in a covered skillet over medium-low heat until tender and caramelized.
8. Are roasted onions healthy?
Yes, they’re naturally low in calories and high in antioxidants, especially when prepared with minimal oil and butter.
9. Can I freeze leftover roasted onions?
Freezing is not recommended as the texture may change, but they can be stored in the refrigerator for a few days.
10. How do I prevent the onions from burning?
Cover the dish with foil for the first 30 minutes of roasting and baste the onions with sauce to prevent drying out or burning.
Conclusion
TikTok-viral roasted onions are a flavorful, simple, and elegant side dish that’s perfect for any occasion. Whether you’re hosting a dinner party or just want to elevate your weeknight meals, these tender and tangy onions will add a touch of gourmet flair to your table. Try this trend-worthy recipe and watch it become a family favorite!
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Viral Roasted Onions Recipe
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Diet: Vegetarian
Description
These balsamic roasted onions, inspired by the viral TikTok trend, are sweet, tangy, and bursting with flavor. With a touch of butter, balsamic vinegar, and fresh herbs, this easy and versatile side dish will elevate any meal.
Ingredients
- Produce:
- 6 small or 4 medium sweet onions, peeled and halved
- 2 tbsp fresh green herbs (e.g., parsley, thyme, or chives)
- Condiments:
- 1/3 cup balsamic vinegar
- Baking & Spices:
- 1 tbsp sugar
- Salt and pepper, to taste
- Oils & Vinegars:
- 1 tbsp olive oil
- Dairy:
- 2 tbsp butter
- Beer, Wine & Liquor:
- 2 tbsp dry white wine
Instructions
- Prepare the Onions:
- Preheat your oven to 375°F (190°C).
- Peel the onions and slice them in half lengthwise. Arrange them cut side up in a baking dish.
- Make the Sauce:
- In a small saucepan, melt the butter over medium heat. Stir in olive oil, balsamic vinegar, white wine, sugar, salt, and pepper. Bring to a gentle simmer, then remove from heat.
- Roast the Onions:
- Pour the balsamic mixture over the onions, ensuring each one is evenly coated. Cover the baking dish with foil and roast for 30 minutes.
- Remove the foil and roast for another 15-20 minutes, basting occasionally with the pan juices, until the onions are tender and caramelized.
- Garnish and Serve:
- Sprinkle the roasted onions with fresh herbs before serving. Enjoy as a flavorful side dish with meats, roasted vegetables, or grains.
Notes
- For extra caramelization, broil the onions for 2-3 minutes at the end of the cooking time.
- Substitute white wine with vegetable broth for an alcohol-free version.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: S
- Method: Roasting
- Cuisine: American
