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Strawberry BBQ Beef Tacos (Sweet & Savory Twist)

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  • Author: Mari
  • Total Time: 30 minutes
  • Yield: 3 servings (2 tacos per person)

Description

Strawberry BBQ Beef Tacos are the ultimate sweet and savory taco night upgrade. Featuring juicy grilled flank steak tucked into warm tortillas and topped with a vibrant strawberry barbecue salsa, this unique recipe blends smoky, tangy, and fruity flavors in every bite. Perfect for summer cookouts, Taco Tuesday, or creative weeknight dinners, these tacos are quick to make, fresh, and completely unforgettable.

Ingredients

For the Beef:

  • 1 lb flank steak or skirt steak

  • 1 tbsp olive oil

  • Salt and black pepper to taste

  • 1/2 tsp smoked paprika

  • 1/2 tsp garlic powder

For the Strawberry BBQ Salsa:

  • 1 cup strawberries, diced

  • 1/4 cup cucumber, finely diced

  • 2 tbsp red onion, thinly sliced

  • 1 tbsp fresh cilantro, chopped

  • 1 tbsp lime juice

  • 2 tbsp barbecue sauce (your favorite style)

  • Salt to taste

For Serving:

  • 6 small corn or flour tortillas, warmed

  • Optional toppings: lime wedges, pickled onions, sliced jalapeños

Instructions

  1. Season the beef: Pat the steak dry and rub both sides with olive oil. Season generously with salt, pepper, smoked paprika, and garlic powder. Let the steak marinate at room temperature for 15–30 minutes to absorb flavor.

  2. Grill the steak: Preheat a grill or skillet over medium-high heat. Cook the steak for 3–4 minutes per side, depending on thickness and desired doneness. Transfer to a cutting board and let it rest for 5 minutes to retain juices.

  3. Slice the steak: Once rested, slice the steak thinly against the grain for maximum tenderness.

  4. Make the strawberry salsa: In a small mixing bowl, combine diced strawberries, cucumber, red onion, cilantro, lime juice, and barbecue sauce. Stir gently to coat and season with salt to taste. The result is a sweet, smoky, and slightly tangy salsa.

  5. Assemble the tacos: Warm tortillas, then fill each with a few slices of steak and a generous spoonful of strawberry BBQ salsa.

  6. Garnish and serve: Add extra toppings like pickled onions, fresh jalapeños, or a squeeze of lime for an extra pop of flavor. Serve immediately and enjoy!

Notes

  • For a spicy kick, add chopped jalapeños or a dash of hot sauce to the salsa.

  • Swap steak with grilled chicken or tofu for a different protein option.

  • Use flour tortillas for a softer wrap or corn tortillas for a gluten-free version.

  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Main Course, Tacos
  • Method: Grilled, Stovetop
  • Cuisine: Tex-Mex, Fusion

Find it online: https://yumandjoy.com/strawberry-bbq-beef-tacos-sweet-savory-twist/