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Garlic Parmesan Dip


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  • Author: Mari
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This Garlic Parmesan Dip is a savory cheese dip with a creamy Greek yogurt base, making it a low-calorie dip without sacrificing flavor. Packed with garlic, Parmesan, and Italian seasoning, it’s the perfect quick appetizer idea for any occasion. Whether you’re serving it with chips, crackers, or breadsticks, this dip is guaranteed to be a hit!


Ingredients

Units Scale
  • 1/2 cup Greek yogurt
  • 2 tbsp grated Parmesan cheese
  • 1/2 tsp garlic powder
  • 1/2 tsp Italian seasoning

Instructions

  1. In a bowl, mix together Greek yogurt, Parmesan cheese, garlic powder, and Italian seasoning until smooth.
  2. Let the dip sit for 5 minutes to allow the flavors to blend.
  3. Serve with potato chips, crackers, or breadsticks.

Notes

  • Make it extra creamy: Swap Greek yogurt for sour cream or a mix of both.
  • Boost the flavor: Add a dash of lemon juice or a pinch of red pepper flakes for a kick.
  • Perfect pairings: Great with vegetables, pita chips, or as a spread for sandwiches.
  • Storage tip: Store in the fridge for up to 3 days in an airtight container.
  • Prep Time: 5 minutes
  • Category: Appetizer, Snack
  • Method: No-Cook, Mixing
  • Cuisine: Italian-Inspired