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Espresso Martini Recipe

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  • Author: Asma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Category: Cocktail
  • Method: Shake
  • Cuisine: Holiday / Christmas
  • Diet: Vegetarian

Description

Cozy up this holiday season with a Holiday Spice Espresso Martini. A perfect blend of vodka, coffee liqueur, freshly brewed espresso, and spiced syrup, this cocktail is warm, festive, and irresistibly indulgent. Great for holiday parties or a special night in! Keywords: holiday espresso martini, spiced coffee cocktail, festive martini recipe.


Ingredients

Units Scale
  • 1.5 oz vodka
  • 1 oz coffee liqueur (e.g., Kahlúa)
  • 1 oz freshly brewed espresso
  • 0.5 oz spiced syrup (cinnamon, cloves, nutmeg)
  • Ice cubes
  • For Garnish:
    • 1 cinnamon stick
    • Orange zest twist

Instructions

1. Prepare Your Shaker:

  • Fill a cocktail shaker with ice.

2. Add Ingredients:

  • Pour in the vodka, coffee liqueur, freshly brewed espresso, and spiced syrup.

3. Shake It Up:

  • Shake vigorously for 15-20 seconds until the mixture is well-chilled and frothy.

4. Strain and Serve:

  • Strain the mixture into a chilled martini glass for a sleek presentation.

5. Garnish:

  • Add a cinnamon stick for a touch of spice and a twist of orange zest for a burst of citrusy aroma.

6. Enjoy:

  • Sip and savor the festive flavors of this holiday-inspired cocktail!

Notes

  • Spiced Syrup Tip: Make your own by simmering equal parts sugar and water with cinnamon sticks, whole cloves, and a pinch of nutmeg for 5-7 minutes. Strain and let cool.
  • Espresso Substitution: If you don’t have an espresso machine, use strong brewed coffee.
  • Mocktail Version: Swap vodka and coffee liqueur with cold brew concentrate and vanilla syrup for a non-alcoholic treat.