For the Base:

• 4 whole-wheat or regular English muffins, split in half (gluten-free option available)
• 2 tablespoons olive oil, for brushing
• 1/2 teaspoon garlic powder (optional, for extra flavor)

For the Sauce:

• 1 cup marinara or pizza sauce (store-bought or homemade)
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional, for spice)
• Salt and pepper, to taste

For the Toppings: (Choose your favorites!)

• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 cup sliced pepperoni (halal turkey or beef option available)
• 1/2 cup sliced bell peppers (red, green, or yellow)
• 1/2 cup sliced mushrooms
• 1/2 small red onion, thinly sliced
• Sliced black or green olives
• Fresh tomatoes, sliced
• Cooked chicken breast or turkey sausage, diced
• Pineapple chunks (for a sweet-savory combo)
• Jalapeños or chili flakes, for spice
• Fresh basil leaves, for garnish
• A drizzle of olive oil, for extra richness