Copycat Costco Chicken Bake | YumAndJoy

Copycat Costco Chicken Bake

ove Costco’s famous Chicken Bake? Now you can make it at home with this Copycat Costco Chicken Bake recipe! This delicious, handheld meal is filled with shredded chicken, crispy bacon, creamy Caesar dressing, and melted cheese, all wrapped in golden, flaky pizza dough. Perfect for lunch, dinner, or meal prepping, this homemade version is just as satisfying as the original—if not better!

Why You’ll Love This Recipe

  • Tastes Just Like Costco’s Version – Enjoy the same flavor at home without the trip to the food court.
  • Easy to Make – Uses simple ingredients and store-bought pizza dough for convenience.
  • Customizable – Add extra seasonings, swap cheeses, or use a different sauce.
  • Great for Meal Prep – Make ahead and reheat for a quick and filling meal.
  • Perfectly Cheesy & Crispy – A golden crust with gooey, melty cheese inside.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • 2 large chicken breasts, cooked and shredded
  • 6 slices bacon, cooked and crumbled
  • 1 package pizza dough (store-bought or homemade)
  • ½ cup Caesar dressing
  • 1 cup mozzarella cheese, shredded
  • 1 cup Parmesan cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1 tbsp olive oil
  • Salt and pepper, to taste

Directions

1. Preheat & Prep

  1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Roll out the pizza dough into a large rectangle on a floured surface.

2. Assemble the Filling

  1. Spread Caesar dressing evenly over the dough, leaving a 1-inch border around the edges.
  2. Sprinkle garlic powder, Italian seasoning, salt, and pepper over the dressing.
  3. Evenly distribute the shredded chicken and crumbled bacon over the dough.
  4. Top with mozzarella and Parmesan cheese.

3. Roll & Seal

  1. Carefully roll the dough into a log, starting from one of the long edges. Pinch the seams and ends to seal.
  2. Place seam-side down on the prepared baking sheet.

4. Bake

  1. Brush the top with olive oil and sprinkle with extra Parmesan (optional).
  2. Bake for 20-25 minutes, or until golden brown and crispy.

5. Slice & Serve

  1. Let cool for a few minutes before slicing into portions. Serve warm and enjoy!

Servings and Timing

  • Servings: 4
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes

Variations

  • Buffalo Chicken Bake: Swap Caesar dressing for buffalo sauce and add blue cheese crumbles.
  • BBQ Chicken Bake: Use BBQ sauce instead of Caesar dressing for a smoky twist.
  • Veggie Version: Add sautéed mushrooms, spinach, or roasted red peppers.
  • Spicy Kick: Sprinkle red pepper flakes or use spicy ranch dressing.
  • Keto-Friendly Option: Use a low-carb wrap instead of pizza dough.

Storage/Reheating

  • Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days.
  • Freezing: Wrap individually in plastic wrap and freeze for up to 2 months.
  • Reheating:
    • Oven: Bake at 350°F (175°C) for 10 minutes until warm and crispy.
    • Microwave: Heat in 30-second intervals until warmed through.

FAQs

Can I use store-bought rotisserie chicken?

Yes! Shredded rotisserie chicken is a great time-saving option.

What’s the best pizza dough to use?

Both store-bought and homemade pizza dough work well. For a crispier crust, use a thinner dough.

Can I make this ahead of time?

Yes! Assemble and refrigerate unbaked, then bake when ready to serve.

How do I keep the dough from getting soggy?

Make sure the chicken and bacon are not too wet, and don’t overload with dressing.

What’s the best cheese for this recipe?

A mix of mozzarella and Parmesan gives the best flavor and meltiness.

Can I use a different sauce?

Yes! Ranch, Alfredo, or pesto all make great alternatives.

How do I make this extra crispy?

Brushing the dough with olive oil before baking helps create a crispy, golden crust.

Can I use crescent roll dough instead of pizza dough?

Yes, but it will have a softer texture. Adjust baking time as needed.

Can I add vegetables?

Absolutely! Bell peppers, onions, or spinach would be great additions.

What should I serve with this?

A side salad, roasted vegetables, or a light soup pair well with this dish.

Conclusion

This Copycat Costco Chicken Bake brings all the flavors of the beloved food court favorite right to your kitchen. With crispy bacon, creamy Caesar dressing, gooey cheese, and tender chicken wrapped in golden pizza dough, it’s a must-try for Costco fans. Perfect for lunch, dinner, or meal prepping, this homemade version is just as delicious if not better—than the original!

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Copycat Costco Chicken Bake

Copycat Costco Chicken Bake


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  • Author: asma
  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Description

Love the Costco Chicken Bake? Now you can make it at home with this easy Copycat Costco Chicken Bake recipe! Packed with shredded chicken, crispy bacon, creamy Caesar dressing, and melted cheese, all wrapped in a golden, flaky pizza dough, this homemade version is just as delicious as the original. Perfect for lunch, dinner, or meal prep, this cheesy, savory bake is sure to be a hit with the whole family!


Ingredients

Scale

Meat

  • 2 large chicken breasts, cooked and shredded
  • 6 slices bacon, cooked and crumbled

Dairy

  • 1 cup mozzarella cheese, shredded
  • 1 cup Parmesan cheese, shredded

Condiments

  • 1/2 cup Caesar dressing

Baking & Spices

  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • Salt and pepper, to taste
  • 1 package pizza dough (store-bought or homemade)

Oils & Vinegars

  • 1 tbsp olive oil

Instructions

Step 1: Preheat & Prepare Dough

  1. Preheat oven to 400°F (200°C).
  2. Roll out pizza dough into a large rectangle on a floured surface.

Step 2: Fill & Roll

  1. Spread Caesar dressing evenly over the dough.
  2. Layer shredded chicken, crumbled bacon, mozzarella cheese, and Parmesan cheese.
  3. Sprinkle with garlic powder, Italian seasoning, salt, and pepper.
  4. Roll up the dough tightly, tucking in the sides as you go, to form a log.
  5. Seal the edges by pinching the dough together.

Step 3: Bake to Perfection

  1. Brush the top of the roll with olive oil for a golden crust.
  2. Place on a baking sheet and bake for 18-22 minutes, or until golden brown and crispy.
  3. Let cool for 5 minutes before slicing.

Step 4: Serve & Enjoy

  1. Serve warm with extra Caesar dressing for dipping. Enjoy!

Notes

  • Make it extra crispy by brushing with egg wash instead of olive oil.
  • Low-carb option: Use a low-carb tortilla or wrap instead of pizza dough.
  • Meal prep friendly: Store in the fridge for up to 3 days or freeze for later.
  • Add veggies like spinach or sun-dried tomatoes for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Lunch, Dinner
  • Method: Baking
  • Cuisine: American
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