Baked Eggs in Cream (Oeufs Cocotte)

Oeufs Cocotte is a classic French dish that features eggs gently baked in cream, enhanced with cheese and fresh herbs. …

Provençal Tian (Tian Provençal)

Provençal Tian is a vibrant and aromatic dish from the Provence region of France. Made with layers of thinly sliced …

Cowboy Butter is a bold, zesty, and herb-infused butter that enhances the flavor of grilled meats, seafood, and vegetables. Packed …

Wild Rice Casserole is a hearty and creamy dish made with nutty wild rice, seasoned ground beef, and tender vegetables, …

Pâté Chinois is a classic French-Canadian comfort food, consisting of three simple yet flavorful layers: seasoned ground beef, sweet corn, …

These Atlantic Cod Cakes are a crispy, golden delight made with flaky cod, fresh herbs, and a zesty mustard sauce. …

A French-Canadian Salmon Pie is a hearty, comforting dish featuring flaky salmon, creamy mashed potatoes, and a buttery golden crust. …

A true taste of Newfoundland heritage, Flipper Pie is a hearty and flavorful dish made with tender seal flippers, root …

Rappie Pie is a hearty Acadian dish made with grated potatoes, shredded chicken, and a golden, crispy crust. This comforting …

A bold and flavorful twist on the classic Cuban sandwich, this Cuban Grinder Sandwich is packed with chopped meats, melted …