This decadent Brownie Milkshake with Brownie Crumble Topping is a rich and creamy dessert drink made by blending chocolate ice cream with fudgy brownies. Finished with whipped cream, brownie crumbles, and chocolate drizzle, it’s a truly indulgent treat, ideal for parties or satisfying late-night sweet cravings.

Why You’ll Love This Recipe

This brownie milkshake is the perfect blend of texture and flavor. The dense, chewy brownies combine with velvety chocolate ice cream for a thick and luscious shake. Topped with whipped cream, extra brownie crumbles, and chocolate syrup, every sip offers a dessert experience that’s both nostalgic and extravagant. Whether you’re entertaining guests or simply treating yourself, this recipe is a show-stopper.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

2–3 scoops chocolate ice cream
2 fudgy brownies, divided (1 for blending, 1 for topping)
1/4 cup milk or cream
Chocolate syrup or ganache
Whipped cream
Optional: striped straw for serving

Directions

In a blender, combine 1 brownie, chocolate ice cream, and milk or cream. Blend until the mixture is thick and smooth.
Prepare a serving glass by drizzling chocolate syrup or ganache inside and along the rim.
Pour the blended milkshake into the decorated glass.
Generously top with whipped cream.
Crumble the remaining brownie over the top.
Finish with a final drizzle of chocolate syrup.
Insert a straw and serve immediately.

Servings and timing

Servings: 1 large milkshake
Prep Time: 10 minutes
Total Time: 10 minutes
Calories: Approximately 510 kcal per serving

Variations

Mocha Version: Add a shot of chilled espresso before blending for a coffee-flavored twist.
Nutty Delight: Stir in crushed toasted walnuts or pecans for added crunch.
Salted Caramel Swirl: Drizzle caramel sauce into the blender and on top for a sweet and salty touch.
Mint Chocolate Chip: Swap in mint chocolate chip ice cream and garnish with fresh mint leaves.
Vegan Option: Use dairy-free ice cream, plant-based milk, and vegan brownies to make this recipe suitable for a vegan diet.

Storage/Reheating

This milkshake is best enjoyed immediately after preparation. Due to its frozen components, it does not store well in the refrigerator or freezer. If you need to make it ahead, prepare the milkshake base (without toppings) and store in the freezer for up to 1 hour. Re-blend before serving and add toppings fresh.

FAQs

How can I make this milkshake thicker?

Use less milk and more ice cream, or freeze the brownies slightly before blending for a thicker consistency.

Can I use store-bought brownies?

Yes, store-bought fudgy brownies work well and save preparation time.

Is it possible to use vanilla ice cream instead?

Yes, but the chocolate flavor will be milder. Add extra chocolate syrup for richness.

Can I make this milkshake without a blender?

You can mash the ingredients by hand with a fork or whisk, though the texture will be chunkier.

What kind of milk should I use?

Whole milk or cream gives the creamiest texture, but any milk, including dairy-free options, can be used.

Can I prepare this milkshake in advance?

It’s best served fresh, but you can pre-blend the base and freeze it briefly before serving.

How do I avoid the shake melting too quickly?

Use chilled glasses and avoid letting the shake sit out before serving.

Is this milkshake suitable for kids?

Yes, but due to its richness and calorie content, it’s best served as an occasional treat.

Can I add alcohol to make an adult version?

Absolutely. A splash of Irish cream or coffee liqueur can elevate it for adult guests.

What other toppings can I use?

Try crushed cookies, chocolate shavings, or sprinkles for variety.

Conclusion

This Brownie Milkshake with Brownie Crumble Topping is the ultimate dessert beverage for chocolate lovers. Easy to make and endlessly customizable, it delivers bold flavors and indulgent textures in every sip. Whether you’re celebrating a special occasion or simply craving something sweet and satisfying, this recipe is sure to impress.

Brownie Milkshake with Brownie Crumble Topping

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: Mari
Total Time: 10 minutes
Yield: 1 large milkshake
Diet: Vegetarian

Print Recipe

Description

Indulge in the ultimate brownie milkshake—a decadent dessert drink made with chocolate ice cream, fudgy brownie pieces, whipped cream, and rich chocolate drizzle. This easy-to-make milkshake is the perfect treat for chocolate lovers and party-ready dessert cravings. Keywords: brownie milkshake, chocolate milkshake with brownie, dessert milkshake recipe, indulgent milkshake.

Ingredients

2-3 scoops chocolate ice cream
2 fudgy brownies, divided (1 for blending, 1 for topping)
1/4 cup milk or cream
Chocolate syrup or ganache
Whipped cream
Optional: striped straw for serving

Cook Mode Prevent your screen from going dark

Instructions

In a blender, combine 1 brownie, chocolate ice cream, and milk. Blend until smooth and thick.
Drizzle chocolate syrup or ganache along the inside and rim of a tall glass.
Pour the milkshake into the decorated glass.
Top with a generous swirl of whipped cream, crumbled brownie, and more chocolate drizzle.
Add a striped straw and serve immediately.

Notes

For an even richer shake, use chocolate ganache instead of syrup.
Want it boozy? Add a splash of chocolate liqueur.
Best served immediately to maintain thickness and texture.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert, Beverages
Method: Blended
Cuisine: American