Description
A creamy cucumber and cream cheese spread, perfect for sandwiches, crackers, and Derby party appetizers. This refreshing, tangy dip is a Kentucky favorite, often enjoyed at Derby gatherings and afternoon teas.
Ingredients
Units
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- 8 oz cream cheese, softened
- 1/2 cup cucumber, grated and drained
- 2 tablespoons mayonnaise
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon onion powder
- 1 drop green food coloring (optional)
- Fresh dill for garnish
Instructions
- In a mixing bowl, combine cream cheese, cucumber, mayonnaise, lemon juice, salt, and onion powder.
- Mix until smooth and creamy. If desired, add a drop of green food coloring for a classic look.
- Chill for 30 minutes before serving.
- Spread on crackers, sandwiches, or use as a dip for vegetables. Garnish with fresh dill.
Notes
- To prevent excess moisture, squeeze grated cucumber with a paper towel before mixing.
- For a stronger flavor, add a pinch of garlic powder or chopped fresh chives.
- Serve with toasted baguette slices for an elegant touch.
- Prep Time: 10 minutes
- Category: Appetizers, Dips & Spreads
- Method: No-Cook
- Cuisine: Southern, American