Easy Lunches to Take to Work | YumAndJoy

Easy Lunches to Take to Work

This burger bowl is a delicious, protein-packed meal prep option that delivers all the flavors of a cheeseburger without the bun. Made with seasoned ground beef, crisp romaine lettuce, cheddar cheese, pickles, onions, and a tangy burger sauce, this dish is both satisfying and easy to pack for work. Perfect for busy weekdays, this meal is a great way to enjoy a balanced and flavorful lunch without the hassle.

Why You’ll Love This Recipe

  • Great for Meal Prep – Easily portioned into containers for grab-and-go lunches.
  • Low-Carb & High-Protein – Enjoy all the flavors of a burger in a lighter, bun-free version.
  • Quick & Easy to Make – Ready in under 20 minutes with minimal effort.
  • Customizable – Add your favorite burger toppings to switch up the flavors.
  • Delicious & Satisfying – A filling and flavorful lunch option that won’t leave you hungry.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • 1 lb ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt & pepper
  • 4 cups chopped romaine lettuce
  • ½ cup shredded cheddar cheese
  • ½ cup pickles (sliced)
  • ¼ cup chopped onions
  • ¼ cup burger sauce (mayo, ketchup, mustard mix)

Directions

  1. Cook the Ground Beef

    • Heat a skillet over medium heat and add the ground beef.
    • Season with garlic powder, onion powder, salt, and pepper.
    • Cook until browned and fully cooked, breaking it up into crumbles. Drain excess fat if needed.
  2. Assemble the Burger Bowl

    • Divide the chopped romaine lettuce into meal prep containers.
    • Add the cooked ground beef on top of the lettuce.
    • Sprinkle shredded cheddar cheese, sliced pickles, and chopped onions over the beef.
  3. Prepare the Burger Sauce

    • In a small bowl, mix together mayonnaise, ketchup, and mustard to create the burger sauce.
  4. Store & Serve

    • Keep the sauce separate until ready to eat. Drizzle over the burger bowl just before serving.

Servings and Timing

  • Servings: 3–4 bowls
  • Preparation Time: 10 minutes
  • Cooking Time: 10 minutes
  • Total Time: 20 minutes

Variations

  • Turkey or Chicken: Swap ground beef for ground turkey or chicken for a leaner option.
  • Spicy Version: Add diced jalapeños or a drizzle of hot sauce for extra heat.
  • Dairy-Free: Omit cheese or use dairy-free alternatives.
  • Extra Crunch: Add crispy bacon bits for more texture and flavor.
  • Avocado Addition: Slice an avocado on top for a boost of healthy fats.

Storage/Reheating

  • Refrigeration: Store in an airtight container for up to 3 days.
  • Reheating: Warm the beef separately in the microwave before adding it to the salad.
  • Avoid Sogginess: Keep the burger sauce separate and add just before eating.

FAQs

Can I make this meal ahead of time?

Yes! This is a great meal prep option. Just store the components separately and assemble before eating.

What’s the best way to keep the lettuce fresh?

Store lettuce in an airtight container with a paper towel to absorb excess moisture.

Can I use ground turkey instead of beef?

Absolutely! Ground turkey is a leaner alternative that still tastes great.

How can I make this bowl keto-friendly?

Use a sugar-free ketchup in the burger sauce and opt for a low-carb cheese.

What other toppings can I add?

Try adding cherry tomatoes, avocado, bacon bits, or sesame seeds for extra flavor.

Can I use a different dressing?

Yes! Ranch dressing or a homemade vinaigrette also pairs well with this bowl.

How do I pack this for lunch?

Layer the ingredients in a meal prep container and keep the dressing separate until ready to eat.

Can I serve this warm or cold?

It’s delicious both ways! Eat it cold for a refreshing lunch or reheat the beef before serving.

What type of cheese works best?

Cheddar is a great choice, but you can also use American, Swiss, or pepper jack.

Can I turn this into a wrap?

Yes! Wrap the ingredients in a whole wheat or low-carb tortilla for an easy handheld meal.

Conclusion

This burger bowl is an easy, delicious, and healthy meal prep option that brings all the flavors of a classic cheeseburger in a fresh and lighter format. Packed with protein, crisp veggies, and a flavorful burger sauce, it’s the perfect lunch to take to work. Try this simple and satisfying recipe today for a quick and nourishing meal!

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Easy Lunches to Take to Work

Easy Lunches to Take to Work


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  • Author: Mari
  • Total Time: 20 minutes
  • Yield: 2-3 servings 1x
  • Diet: Gluten Free

Description

This Burger Bowl is the perfect healthy lunch for work, combining all the flavors of a classic cheeseburger without the bun! Packed with protein-rich ground beef, crisp romaine, shredded cheese, tangy pickles, and a creamy burger sauce, this easy meal prep recipe is ideal for busy weekdays.


Ingredients

Units Scale
  • 1 lb ground beef
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt & pepper
  • 4 cups chopped romaine lettuce
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup pickles (sliced)
  • 1/4 cup chopped onions
  • 1/4 cup burger sauce (mix mayo, ketchup, and mustard to taste)

Instructions

  1. Cook the ground beef in a skillet over medium heat, breaking it apart with a spatula. Season with garlic powder, onion powder, salt, and pepper. Cook until browned, then let it cool slightly.
  2. Assemble the salad by layering romaine lettuce in a meal prep container.
  3. Add the toppings: Spoon the cooked beef over the lettuce, then sprinkle with shredded cheddar cheese, pickles, and chopped onions.
  4. Drizzle with burger sauce before serving or pack it separately for a fresh meal later.

Notes

  • Store the cooked beef separately and reheat before adding to the salad if you prefer a warm meal.
  • Use lean ground turkey or chicken for a lighter variation.
  • Swap out cheddar cheese for pepper jack or blue cheese for extra flavor.
  • This meal stays fresh in the fridge for up to 4 days in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Lunch, Meal Prep
  • Method: Stovetop
  • Cuisine: American
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