Pepperoni Pizza Bites

These homemade Pepperoni Pizza Bites are a healthier, from-scratch alternative to frozen mini bagel pizzas. Made with Greek yogurt bagel dough and baked in a muffin tin, they are the perfect bite-sized snack or appetizer. Enjoy all the flavors of classic pepperoni pizza in a lighter, protein-packed form!

Why You’ll Love This Recipe

• Healthier than store-bought frozen pizza bites.
• Uses Greek yogurt dough for extra protein and a light texture.
• Easy to make with minimal ingredients.
• Baked in a muffin tin for the perfect shape and portion control.
• Gluten-free adaptable with the right flour substitute.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Turkey pepperoni
• Marinara or pizza sauce
• All-purpose flour (whole wheat or gluten-free mix can be used)
• Baking powder
• Kosher salt
• Red pepper flakes (optional, for spice)
• Olive oil spray
• Non-fat Greek yogurt
• Part-skim mozzarella cheese

Directions

1. Preheat oven: Set your oven to 375°F (190°C) and lightly grease a muffin tin with olive oil spray.
2. Make the dough: In a mixing bowl, combine flour, baking powder, and salt. Stir in the Greek yogurt and mix until a dough forms.
3. Shape the dough: Divide the dough into small portions and press each into a muffin tin cup, forming a base.
4. Add toppings: Spoon a little marinara or pizza sauce over each dough base, then sprinkle with mozzarella cheese.
5. Top with pepperoni: Cut the turkey pepperoni into small pieces and place them on top. Add red pepper flakes if desired.
6. Bake: Place in the oven and bake for 18-20 minutes, or until the cheese is melted and bubbly, and the dough is golden brown.
7. Cool & serve: Let the pizza bites cool slightly before removing them from the muffin tin. Enjoy warm!

Servings and Timing

• Servings: 4
• Prep Time: 15 minutes
• Cook Time: 18-20 minutes
• Total Time: 40 minutes

Variations

• Vegetarian Option: Skip the pepperoni or replace it with sautéed mushrooms, spinach, or bell peppers.
• Spicy Version: Add extra red pepper flakes or drizzle with hot sauce before serving.
• Cheese Lovers: Mix in some Parmesan or sharp cheddar with the mozzarella.
• Dough-Free Alternative: Use mini bell pepper halves instead of dough for a low-carb option.
• Extra Crunch: Sprinkle breadcrumbs or grated Parmesan on top before baking.

Storage/Reheating

• Refrigeration: Store in an airtight container in the fridge for up to 3 days.
• Freezing: Freeze in a single layer, then transfer to a freezer bag for up to 3 months. Reheat before serving.
• Reheating: Warm in the oven at 350°F (175°C) for 5-7 minutes, or in an air fryer for a crispier texture.

FAQs

Can I use regular pepperoni instead of turkey pepperoni?

Yes, but turkey pepperoni is a leaner, healthier alternative.

What if I don’t have Greek yogurt?

You can substitute it with plain regular yogurt, but the dough may be slightly softer.

Can I use store-bought pizza dough instead of homemade?

Absolutely! If you’re short on time, pre-made dough works just fine.

Are these pizza bites gluten-free?

They can be! Use a gluten-free flour blend in place of all-purpose flour.

Can I add other toppings?

Yes! Diced onions, olives, mushrooms, or bell peppers would all be great additions.

How do I prevent the dough from sticking to the muffin tin?

Be sure to grease the muffin tin well with olive oil spray or use silicone baking cups.

Can I make the dough ahead of time?

Yes, you can prepare the dough in advance and store it in the fridge for up to 24 hours.

How do I make these extra crispy?

Bake a few minutes longer or use an air fryer for a crispier texture.

Can kids help make these?

Definitely! This is a fun, hands-on recipe that kids will enjoy assembling.

What can I serve with these pizza bites?

Pair them with a side of marinara sauce for dipping, a simple salad, or some roasted vegetables.

Conclusion

These homemade Pepperoni Pizza Bites are a fun, healthier take on a classic snack. Made with protein-rich Greek yogurt dough and baked to perfection, they are great for a quick meal, a party appetizer, or a kid-friendly treat. Try them once, and they’ll quickly become a favorite in your household!