Homemade Sandwich Sauce | YumAndJoy

Homemade Sandwich Sauce

A great sandwich isn’t just about the bread and fillings—it’s the spread that brings everything together! This Ultimate Savory Sandwich Spread is rich, creamy, and packed with tangy, slightly spicy flavors that enhance any sandwich. Whether you’re layering it on a turkey melt, a classic BLT, or a hearty roast beef sub, this sauce will take your sandwich game to the next level. It also works wonderfully as a dip for fries or a zesty dressing for pasta or potato salad.

Why You’ll Love This Recipe

  • Quick and Effortless – Just stir everything together and it’s ready.
  • Versatile – Perfect for sandwiches, wraps, dips, and even salads.
  • Adjustable Spice Level – Add more heat or keep it mild to suit your taste.
  • Restaurant-Quality Flavor – Elevates simple ingredients into a gourmet meal.
  • Great for Meal Prep – Make a batch and store it for easy use throughout the week.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • Creamy Base1 cup mayonnaise (or a mix of mayo and Greek yogurt for a lighter version).
  • Tangy Element¼ cup mustard (Dijon for a refined taste, yellow for a classic touch).
  • Acidic Kick2 teaspoons apple cider vinegar or lemon juice (pickle juice also works).
  • Richness2 teaspoons olive oil to add depth.
  • Umami Boost1 teaspoon Worcestershire sauce or soy sauce for extra flavor.
  • Spicy Heat¼ to ½ teaspoon crushed red pepper flakes, smoked paprika, or hot sauce (adjust to preference).

Directions

1. Mix the Ingredients

  1. In a small bowl or jar, combine:
    • 1 cup mayonnaise
    • ¼ cup mustard
    • 2 teaspoons vinegar or lemon juice
    • 2 teaspoons olive oil
    • 1 teaspoon Worcestershire or soy sauce
    • ¼ to ½ teaspoon spice of choice
  2. Stir or shake well until smooth.

2. Store and Use

  • Refrigerate in an airtight container for up to one week.
  • Use as a spread, dip, or dressing for sandwiches, wraps, fries, and salads.

Best Ways to Use This Spread

  • Classic Deli Sandwiches – Perfect for turkey, ham, roast beef, or pastrami.
  • Breakfast Wraps – Spread inside a burrito for extra flavor.
  • Grilled Cheese – Brush a little on the bread before grilling for a crispy, golden crust.
  • Potato Salad Dressing – Mix into warm potatoes for an extra zing.
  • Burger Sauce – A great alternative to traditional condiments.

Variations

  • Garlic-Herb Blend – Add ½ teaspoon garlic powder and chopped parsley for an herby twist.
  • Sweet and Smoky – Mix in 1 teaspoon honey and a pinch of smoked paprika for a BBQ-style spread.
  • Dairy-Free Option – Use vegan mayo and skip Worcestershire sauce for a fully plant-based version.

Conclusion

This Ultimate Savory Sandwich Spread is the secret weapon to making any meal more exciting. Bold, tangy, and slightly spicy, it adds a delicious depth of flavor to sandwiches, burgers, and even salads. Try it today and transform your everyday meals into something unforgettable!

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Homemade Sandwich Sauce

Homemade Sandwich Sauce


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  • Author: asma
  • Total Time: For extra kick, add more hot sauce or a dash of smoked paprika. If you prefer a lighter version, use Greek yogurt instead of mayo. Pairs especially well with smoked meats and cheeses!
  • Yield: ~1 ¼ cups
  • Diet: Vegetarian

Description

This Secret Sandwich Sauce is a creamy, tangy, and slightly spicy condiment that takes any sandwich to the next level! Perfect for burgers, wraps, and melts, it also works great as a dipping sauce for fries or a dressing for pasta and potato salads.


Ingredients

Scale
  • 1/4 cup mustard
  • 2 tsp red wine vinegar (or pickle juice/jalapeño brine as a substitute)
  • 2 tsp olive oil
  • 1 tsp soy sauce
  • 1/41/2 tsp cayenne pepper, red pepper flakes, or hot sauce (adjust to taste)

Instructions

  1. Add all ingredients to a jar or small bowl.
  2. Shake well (or whisk) until fully combined.
  3. Store in the refrigerator for up to 1 week.

Notes

  • For extra kick, add more hot sauce or a dash of smoked paprika.
  • If you prefer a lighter version, use Greek yogurt instead of mayo.
  • Pairs especially well with smoked meats and cheeses!
  • Prep Time: 5 minutes
  • Category: Condiments & Sauces
  • Method: No-Bake
  • Cuisine: American
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