The Best Air Fryer Chickpeas

These Air Fryer Chickpeas are crispy, flavorful, and incredibly easy to make! Using just a handful of seasonings, you can transform a can of chickpeas into a crunchy, protein-packed snack in just 15 minutes. Perfect for healthy snacking, salad toppings, or meal prep, these air-fried chickpeas can be customized with five different seasoning variations to suit your taste.

Why You’ll Love This Recipe

• Quick & Easy – Ready in just 15 minutes with minimal effort.
• Crispy & Crunchy – A healthier alternative to store-bought snacks.
• Customizable – Choose from five different flavor variations.
• Vegan & Gluten-Free – A great snack option for various diets.
• Perfect for Meal Prep – Store them for a quick grab-and-go snack.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 1 can (15 oz) chickpeas, drained and rinsed
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• ½ teaspoon cumin
• ½ teaspoon salt
• ¼ teaspoon black pepper

Directions

1. Prepare the Chickpeas

1. Drain and rinse the chickpeas thoroughly, then pat them completely dry with a paper towel. Removing excess moisture ensures crispier results.

2. Season the Chickpeas

2. In a bowl, toss the chickpeas with garlic powder, onion powder, paprika, cumin, salt, and black pepper until evenly coated.

3. Air Fry the Chickpeas

3. Preheat the air fryer to 375°F (190°C) for 3 minutes.
4. Place the chickpeas in a single layer in the air fryer basket. Do not overcrowd them.
5. Air fry for 12-15 minutes, shaking the basket every 5 minutes for even crispiness.

4. Cool and Serve

6. Let the chickpeas cool for a few minutes to become even crunchier. Enjoy as a snack or add to salads, soups, or grain bowls.

Servings and Timing

• Servings: 8
• Prep Time: 5 minutes
• Cook Time: 12-15 minutes
• Total Time: 15-20 minutes

5 Different Flavor Variations

1. Spicy Chili Lime

• ½ teaspoon chili powder
• ½ teaspoon smoked paprika
• Juice of ½ lime (add after cooking)

2. Ranch Seasoned

• 1 teaspoon dried dill
• ½ teaspoon dried parsley
• ½ teaspoon onion powder

3. Sweet & Cinnamon

• 1 teaspoon cinnamon
• 1 tablespoon maple syrup (add after cooking)

4. BBQ Chickpeas

• 1 teaspoon brown sugar
• ½ teaspoon smoked paprika
• ½ teaspoon chili powder

5. Lemon Herb

• 1 teaspoon dried oregano
• Juice of ½ lemon (add after cooking)

Storage & Reheating

Storing:

• Store cooled chickpeas in an airtight container at room temperature for up to 3 days.

Reheating:

• Reheat in the air fryer at 350°F (175°C) for 3-5 minutes to restore crispiness.

FAQs

Can I use dried chickpeas instead of canned?

Yes! Soak dried chickpeas overnight, cook until tender, drain, and follow the same steps.

Why are my chickpeas not crispy?

Make sure they are completely dry before seasoning and avoid overcrowding the air fryer basket.

Can I make these in the oven?

Yes! Bake at 400°F (200°C) for 25-30 minutes, stirring halfway through.

What’s the best way to serve these chickpeas?

Enjoy as a snack, toss them in salads, or sprinkle over soups for added crunch.

Can I use different seasonings?

Absolutely! Try taco seasoning, Cajun spices, or everything bagel seasoning.

How do I prevent the chickpeas from burning?

Shake the basket every 5 minutes and check for doneness around 12 minutes.

Can I double the recipe?

Yes, but cook in batches to avoid overcrowding for even crispiness.

Are these chickpeas keto-friendly?

Chickpeas contain some carbs, so they may not be ideal for strict keto diets.

Can I use olive oil instead of dry seasoning?

Yes! Toss chickpeas with 1 teaspoon of olive oil before adding spices for a richer flavor.

Do air-fried chickpeas stay crispy?

They are crispiest on the first day but can be reheated in the air fryer to restore texture.

Conclusion

These Air Fryer Chickpeas are an easy, crunchy, and healthy snack you’ll love! Whether you prefer spicy, sweet, or herby flavors, there’s a seasoning variation for everyone. Perfect for meal prep or quick munching, this recipe is a must-try for anyone looking for a simple, guilt-free snack. Try it today and enjoy crispy, flavorful chickpeas in just minutes!

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